Sunburst Cebu: The Homegrown Fried Chicken Classic That Never Fails

When you think of Cebu comfort food, one name that always comes up is Sunburst. For decades, this local restaurant chain has been serving crispy, golden fried chicken that Cebuanos (and visitors!) can’t get enough of. Whether it’s a family lunch after church, a quick stop with friends, or a nostalgic craving for that signature crunch, Sunburst Chicken hits all the right spots.

🌞 A Cebu Institution Since the 1970s

Sunburst first opened its doors in the 1970s and quickly became a household name. Long before international fast-food chains arrived in the city, Sunburst had already mastered the art of Filipino-style fried chicken — juicy on the inside, perfectly seasoned, and fried to a satisfying crisp.

For many Cebuanos, Sunburst isn’t just food; it’s a childhood memory. Generations have grown up eating their signature “Drumstick”, “Thigh Burst”, or the iconic “Chickettes” — small, tender pieces of chicken perfect for kids and the young at heart.

🍟 What Makes Sunburst Special

Sunburst’s secret lies in its distinct flavor and texture. The chicken skin is thin and crispy, while the meat stays moist and flavorful. Their signature coleslaw and gravy pair perfectly, and the potato shoestring fries are a nostalgic favorite.

Other must-try dishes include:

• Sunburst Family Platter – perfect for sharing.
• Chicken Barbecue – smoky and sweet with that signature Sunburst touch.
• Spaghetti with Chicken – the ultimate comfort combo.
• Chicken Liver and Gizzard – a savory favorite among loyal fans.

🏠 Where to Find Sunburst

You’ll find Sunburst branches across Cebu — from SM City Cebu, Ayala Center Cebu, to Colon Street and Robinsons Galleria. Each branch keeps the same cozy, family-friendly vibe that’s been part of the brand since day one.

❤️ Why Locals Love It

Sunburst isn’t fancy or flashy, but that’s the charm. It’s authentic, familiar, and comforting — a taste that brings people together. Whether you’re a local who grew up with it or a tourist looking to taste a true Cebuano favorite, Sunburst’s fried chicken is an experience you’ll remember.

When you think of Cebu comfort food, one name that always comes up is Sunburst. For decades, this local restaurant chain has been serving crispy, golden fried chicken that Cebuanos (and visitors!) can’t get enough of. Whether it’s a family lunch after church, a quick stop with friends, or a nostalgic craving for that signature…